Thursday, January 21, 2010
Recipe #15 Scratch Pancakes
And not that they give you the scratch either ;-) I'm shocked at how many people use Bisquick to make pancakes when this is just as easy and tastes so much better!
• 2 eggs
• 2/3 Cup milk
• 1 teaspoon baking powder
• 2 Tablespoons of sugar
• ½ teaspoon of vanilla extract
*** 1 CUP FLOUR!*** I'm a dumbass!
Blend all ingredients together—batter may be lumpy. Cook in electric frying pan or range top over medium heat. When pancakes start to bubble, flip. Serves 3.
**Jenn’s note. Do NOT do what I do which is try to wash dishes while cooking because that results in scorched pancakes!